A NEW laboratory manual.
A lab coat, apron, or scrubs.
The following lab supplies (by the start of the second lab session):
Glass slides and coverslips
One depression slide
Lens paper
Wax marking pencil
Pressure sensitive tape (and a pen that will write on it).
Failure to have these items in lab will result in a 5 point deduction each time.
Your lab points are averaged in with your lecture points to determine your final grade in the course.
Lab points are as follows:
Description |
Points |
| Lab Notebook | 50 |
| Group Project and Oral Report (Hand Washing) | 50 |
| Unknown Project (written report) | 100 |
| Staphylococcal Carrier Project (written report) | 100 |
| Laboratory Quiz | 50 |
|
Total = |
350 |
A briefing for each week's lab will be posted on WebCT prior to the start of the week.
Be sure to read this briefing and print it out. I strongly suggest that you insert it into your notebook at the start that week's exercise.
I have taken the time to make streaming Flash tutorials that show you laboratory methods. Be sure to view them!
|
Week of |
Exercise | |
| Aug. 28 | Introduction to Microbiology Lab --
Lab Safety Microscopy -- Virtual Microscope Using the Microscope to view live specimens. Web-resources in Microbiology |
Introduction Exercise 1 Web Exercise |
| Sept. 4 | Practice Microscopy Protista: Protozoa and Algae |
Ex. 1 Exercise 2 |
| Sept. 11 | Fungi Microbes in the Environment |
Exercise 3 Exercise 4 |
| Sept. 18 | Hand Washing Media and Aseptic Technique |
Exercise 5 Exercise 6 |
| Sept. 25 | Presentations -- Hand Washing Soil Bacteria |
Exercise 7 |
| Oct. 2 | Staining Bacteria Isolating Bacteria |
Exercise 8 Exercise 9 |
| Oct. 9 | BREAK -- No lab Oct. 9 or 10 Start Morphological Unknowns |
Project 1 |
| Oct. 18 | Continue Project 1 | |
| Oct. 23 | The Number of Bacteria in Food Testing Antimicrobial Agents |
Exercise 10 Exercise 11 |
| Oct. 2 | Presentations -- Antimicrobials Identification of Gram Negative Bacteria |
Exercise 12 |
| Nov. 6 | Bacteria of the mouth, urinary and
GI tracts Start Staphylococcal Carrier Study |
Exercise 13 Project 2 |
| Nov. 13 | Staphylococcal Carrier Study continued | Project 2 |
| Nov. 20 | BREAK -- no lab Nov. 22, 23, or 24 | |
| Nov. 27 | Bioprocessed Foods | Exercise 14 |
| Dec. 4 | Lab Quiz |